I always seem to have banana's left on the counter, so I make bread.
Banana Bread
2 Cups all-purpose flour
1/2 teaspoon baking soda
1 cup white sugar
1 egg
5 Tablespoons Greek yogurt or plain yogurt
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup soft margarine
1 cup mashed bananas
1 teaspoon cinnamon
1/2 teaspoon nutmeg
Stir, flour, baking soda, baking powder, salt, cinnamon, nutmeg together.
Cream sugar, margarine, mix in egg, banana and yogurt, add dry ingredients.
Spread into one greased and floured 9" x 5' loaf pan ,
Sprinkle with a 1 Tablespoon of white sugar.
Bake at 350 degrees F for 1 hour.
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| Little Loafs for Banana Bread Recipe |
I recently purchased small loaf pans and I get three small loaves out of this recipe. I like these better, let them cool, wrap each in foil and put in freezer.
Makes a wonderful addition to any meal. Pull out, thaw and eat.
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Beth is the
Author of The Quilt Ladies Book Collection
and Little Quilt Ladies Pattern
Series
